Season 1 (1963)
Episodes 25
Boeuf Bourguignon
No episode overview available yet.
French Onion Soup
Julia cooks a french onion soup.
Casserole Roast Chicken
No episode overview available yet.
The French Omelette
No episode overview available yet.
Scallops
No episode overview available yet.
Quiche Lorraine
No episode overview available yet.
Fruit Tarts
No episode overview available yet.
Chicken Breasts and Rice
No episode overview available yet.
Vegetables the French Way
No episode overview available yet.
Veal Scallops
No episode overview available yet.
French Salads
Julia Child focuses on tossed salads and French dressings, preparing mixed green salads, mixed vegetable salads and French dressing. She also demonstrates how to dress and serve salad the French way.
Chicken Livers a la Francaise
No episode overview available yet.
Roast Duck a l'Orange
No episode overview available yet.
Chocolate Mousse and Caramel Custard
No episode overview available yet.
Patés
No episode overview available yet.
Aspics
No episode overview available yet.
Bouillabaise
No episode overview available yet.
Lobster a l'Americaine
No episode overview available yet.
French Crêpes I
No episode overview available yet.
French Crêpes II
A flaming dessert -- authentic Crepes Suzette! Julia Child shows how to make batter for dessert crepes and how to make crepe fillings with oranges, almonds, custards.
Steaks And Hamburgers
No episode overview available yet.
The Potato Show
Julia cooks 4 out of 200 potato recipes she found in a french cookbook.
Soufflé On A Platter
No episode overview available yet.
Dinner In A Pot
No episode overview available yet.
Pâte à Choux
No episode overview available yet.